MOJITO

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FOR THE RIM
    1 lime, halved
    1 tbsp Orange Sea Salt
FOR THE MOHITO
    1.5 oz Rum, White
    3 oz Orange Juice
    1.5 oz Lime Juice
    2 tsp Sugar 
    Sparkling Water
    Fresh mint leaves
    Limes, sliced
    Orange, sliced
INSTRUCTIONS
    Run the halved lime around the edge of a chilled  glass.
    Place salt in shallow bowl or plate. Dip the rim of the glass      in salt and turn to spread evenly. Muddle mint leaves,       sugar, and lime juice at bottom of glass. 
    Fill glass half way with ice, add rum and orange juice. 
    Top with sparkling water. 
    Garnished as desired, Enjoy! 

Maureen Cacioppo