Dark Chocolate Granola with Maple Bacon Sea Salt
Dark Chocolate Granola with Maple Bacon Sea Salt
Oats are packed full of important vitamins, minerals, and antioxidants that our bodies need. Make a batch of this Dark Chocolate Granola seasoned with Florida Pure Sea Salt for a quick and healthy breakfast or snack. Eat it as a cereal, over yogurt, or by itself as a snack. The secret ingredient is our Maple Bacon Sea Salt!
Ingredients:
1 ½ cups of oats
½ cup of mixed nuts (walnuts, cashew nuts)
1 tbsp of sunflower seeds
⅕ cup of coconut oil, melted
1 tbsp of maple syrup
1 tsp of Maple Bacon Sea Salt
2 oz of dark chocolate, chopped
½ oz of raisins
Instructions:
In a bowl, add oats, nuts and seeds
Pour in coconut oil, maple syrup and season with Maple Bacon Sea Salt
Mix nicely and transfer into a baking tray
Spread nicely and cook for 20 minutes, at 375F, mixing every 5 minutes
When ready, take the granola out and mix in the dark chocolate and raisins
Wait for the granola to cool down completely, then place in a jar
Enjoy with yogurt and fresh fruits