Pan Con Tomate and Jamon with Garlic Sea Salt

Pan Con Tomate and Jamon with Garlic Sea Salt with florida pure sea salt

This mouth-watering recipe combines classic Spanish flavors with a delicious twist. You won't believe how easy it is to make this flavorful dish at home. Perfect for a quick lunch or snack! Featuring Garlic Infused Sea Salt from Florida Pure Sea Salt.

Ingredients (3-4 servings):

  • 3-4 slices of bread, toasted

  • 1 tomato, medium size, grated

  • Garlic sea salt

  • Black pepper

  • 1 tbsp of olive oil

  • 4 oz of jamon


Instructions:

  • Season the grated tomato with olive oil, garlic sea salt and black pepper

  • Mix nicely

  • Drizzle the bread with olive oil and season with garlic sea salt

  • Toast for 1 minute on each side

  • Pour tomato sauce over the toasted bread and top with the jamon

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